Chubbies / Arepas

Arepa de Choclo



Arepa de Choclo

Choclo is the Quechua word for “tender corn” aka the new corn of the season. This Andean large kernel corn It’s sweet and starchier than regular corn. These arepas de choclo are sweet, crunchy, chewy, yummy delicious. They’re 100% authentic, as we add some melted mozzarella makes a incredible combination


The final touch

By adding any of our magical sauces